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As the world population is becoming health conscious day by day, Organic foods and Organic farming has gained more popularity and demand.

Organic Farming is so called something because it is aimed at cultivating the land raising crops in such a way as to keep soil alive and in good health by use of organic waste and other biological materials along with beneficial microbes to release  nutrients to crops for increased sustainable production in an ecosystem.

People who usually consume organic diets have been shown to have much less pesticidal content in their urine, than people who consume a conventional diet. Organic farming is more sustainable and better for the environmental and ecological value.

Organic farming reduces non renewable energy(coal, oil and natural gas) use by decreasing agrochemical needs as these require high quantities of fossil fuel to be produced.

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